Gelatin is a natural, high-purity protein ingredient derived from animal collagen. With excellent gelling, thickening, stabilizing and film-forming properties, it has become one of the most essential additives in the food, pharmaceutical, cosmetic and industrial industries. We supply full-series premium gelatin with stable bloom strength, high transparency and zero peculiar smell, serving global manufacturers and distributors with reliable bulk supply and customized solutions.
We provide multi-type gelatin including bovine gelatin, porcine gelatin and fish gelatin, covering food grade and pharmaceutical grade. All specifications are complete, ranging from 100 Bloom to 300 Bloom. Strict raw material screening and standardized production ensure low impurity, low bacteria content and outstanding batch stability.
Key Features & Advantages
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100% Natural & Safe – Pure collagen protein, tasteless, odorless, no harmful additives, safe for food and medical application.
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Stable Performance – Uniform viscosity, high transparency, strong gelling power and excellent thermal reversibility.
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High Purity & Clean Texture – Fine powder, fast dissolving, no precipitation, improving finished product taste and appearance.
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Full Certification Support – Compliant with ISO22000, HACCP, HALAL, KOSHER, meeting global import standards.
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Customizable Service – Adjustable bloom strength, particle size and packaging to match different production formulas.
Product Specifications
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Item
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Specification
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Product Name
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Edible Gelatin, Pharmaceutical Gelatin
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Raw Material Source
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Porcine Skin, Bovine Skin, Fish Skin & Bone
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Grade
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Food Grade / Pharmaceutical Grade
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Bloom Strength
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100, 120, 150, 180, 200, 220, 250, 280, 300 Bloom
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Particle Size
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20mesh / 40mesh / 60mesh / 80mesh (customizable)
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Moisture
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≤12%
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Transparency
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≥95mm
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pH Value
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5.0 – 7.0
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Ash Content
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≤2.0%
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Microbial Count
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Compliant with FDA & EU food safety standards
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Packaging
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25kg/bag, kraft paper bag with inner PE bag; OEM custom package available
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Shelf Life
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24 months in dry and cool storage condition
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Wide Applications
Our food-grade gelatin is widely used for gummy candy, jelly, marshmallow, pudding, yogurt, ice cream and meat products, effectively improving texture, elasticity and water retention. Pharmaceutical-grade gelatin is ideal for hard capsules, soft capsules and tablet coatings, featuring high safety and stable film-forming performance. It is also commonly applied in cosmetics and industrial fields for thickening, bonding and shaping purposes.
Why Choose Us
We focus on high-standard gelatin production for years. Compared with ordinary products on the market, our gelatin has better transparency, stronger gelling performance and more stable quality. We provide professional technical guidance, competitive factory prices and fast global delivery. Whether you are a food factory, pharmaceutical enterprise or trading company, we can offer you reliable one-stop gelatin ingredient solutions.
Frequently Asked Questions (FAQ)
Q1: What types of gelatin do you supply?
We offer bovine gelatin, porcine gelatin and fish gelatin, covering food grade and pharmaceutical grade. Complete Bloom ranges from 100 to 300 Bloom to meet different industrial formulas.
Q2: Are your gelatin products safe and certified?
Yes. All our gelatin is naturally sourced, impurity-free and compliant with international standards. We have ISO22000, HACCP, HALAL and KOSHER certificates, supporting smooth export to Europe, America, Southeast Asia and other global markets.
Q3: What is the difference between food grade and pharma grade gelatin?
Pharma grade gelatin features higher purity, lower microbial content and stricter heavy metal control, specially used for capsule shells and medical excipients. Food grade is mainly applied in snacks, desserts and meat processing with stable edible safety.
Contact us today for free samples, latest price and bulk wholesale support!
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